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ITALIAN-STYLE GREEN BEANS - Another original recipe from Julia M.

ITALIAN-STYLE GREEN BEANS - Another original recipe from Julia M.

(When Julia made this, she only made one serving)

Fresh or frozen green beans (Julia prefers the Haricot Verts), about a handful per person
Grape tomatoes, cut in half, about 6 tomatoes per serving
Di Olivas All Natural Butter Flavored EVOO
Di Olivas Sicilian Lemon Balsamic Vinegar about 1 t. per serving
Salt and pepper, a few grinds each
Oregano
Garlic Powder
Onion Powder

Heat the EVOO (a few turns around the pan) and vinegar in a skillet add the green beans and tomatoes and saute. Add the salt and pepper. Sprinkle lightly across the top with the oregano, garlic and onion powders (to taste). Continue to stir until the green beans are tender.